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The restaurant “Il Picchio Verde” pays homage to the territory of Gubbio and its historical roots, taking its name from the animal sacred to the ancient Umbrian populations mentioned in the eugubine tablets. This establishment embodies culinary tradition and innovation, marrying a love for eugubian specialties with a constant quest for new tastes and experiments.
Special attention is given to truffles, a precious excellence of this region rich in gastronomic traditions. In this unique setting, Il Picchio Verde offers a gastronomic experience that blends respect for local history with a desire to explore new culinary horizons, creating a fusion of authenticity and creativity.
Member Since 2022
