{"id":193003,"date":"2022-08-12T17:45:54","date_gmt":"2022-08-12T15:45:54","guid":{"rendered":"http:\/\/www.bellaumbria.net\/market-exhibition-of-the-saffron-of-cascia\/"},"modified":"2022-08-12T17:45:54","modified_gmt":"2022-08-12T15:45:54","slug":"market-exhibition-of-the-saffron-of-cascia","status":"publish","type":"post","link":"https:\/\/www.bellaumbria.net\/en\/market-exhibition-of-the-saffron-of-cascia\/","title":{"rendered":"Market Exhibition of the Saffron of Cascia"},"content":{"rendered":"
\n

Dal 1 al 4 Novembre 2018<\/strong>, torna la Mostra Mercato dello Zafferano di Cascia\u00a0<\/strong>con quattro giornate tutte da vivere nella cornice della bellissima citt\u00e0 di Cascia. Ripresasi del tutto dopo il temporaneo stop del 2016 a seguito degli eventi sismici che riguardarono la zona, la manifestazione ripropone un’edizione ancor pi\u00f9 ricca di novit\u00e0 di quella dello scorso anno, che gi\u00e0 offr\u00ec un’ottima occasione per tutti gli amanti del buon cibo e dell’Umbria di tornare in questi luoghi.<\/p>\n

La mostra mercato \u00e8 interamente dedicata allo zafferano<\/strong>, il re delle spezie<\/strong>. Nelle piazze e nelle vie cittadine saranno allestiti numerosi stand gastronomici, dove i visitatori potranno degustare i tanti menu e prodotti a base di zafferano.\u00a0<\/strong>Non mancheranno inoltre i prodotti autunnali<\/strong> tipici dell’Umbria e in particolare della Valnerina.<\/p>\n

\"\"<\/a><\/p>\n

Soggiorna in uno degli hotel o degli agriturismi di Cascia, li trovi qui<\/a><\/p>\n

\u00a0<\/p>\n

Lo Zafferano purissimo di Cascia<\/span><\/h2>\n

Se solitamente associamo l’utilizzo dello zafferano al risotto, in realt\u00e0\u00a0sono tantissimi gli utilizzi che possiamo fare di questa spezia.<\/strong>\u00a0Antipasti, carni, pesce, dolci… lo zafferano con il suo gusto delicato ben si associa alle cucine pi\u00f9 varie.<\/p>\n

La regione Umbria vanta una\u00a0produzione di assoluta eccellenza di questa preziosa spezia<\/strong>, concentrata in particolare nei quattro poli di\u00a0Cascia<\/em>,\u00a0Citt\u00e0 della Pieve,<\/em>\u00a0Spoleto<\/em>\u00a0e\u00a0Gubbio<\/em>.<\/p>\n

La coltivazione dello zafferano di Cascia ha origine antichissime, e tutta la citt\u00e0 partecipa attivamente alla sua promozione. Durante la manifestazione, passeggiare per le vie di Cascia rappresenta un’esperienza speciale<\/strong>: gli esercizi commerciali cittadini allestiscono le proprie vetrine sul tema dello zafferano, con premi per le migliori esposizioni. Uno spettacolo unico nel suo genere!<\/p>\n

\"\"<\/a><\/p>\n

Organizza il tuo soggiorno in Umbria con le nostre migliori offerte!<\/a><\/p>\n

\u00a0<\/h4>\n

Edizione 2018: programma in dettaglio<\/span><\/h2>\n

Il programma dell’evento \u00e8 ancora in fase di allestimento. Vi anticipiamo che l’inaugurazione della mostra \u00e8 prevista il 1\u00b0 Novembre e che nei giorni successivi gli stand saranno aperti tutto il giorno dalle ore 9:00 alle 19:00<\/p>\n

Vi segnaliamo inoltre che lo scorso anno in concomitanza con la manifestazione nella vicina Norcia si tenne la gara podistica non competitiva Corri per Norcia, che per questo 2018 \u00e8 stata anticipata e si \u00e8 tenuta domenica 30 settembre.\u00a0Alla sua seconda edizione, la corsa con il suo percorso di 5 km ha attraversato in vari punti la cittadina, con arrivo nella Piazza di San Benedetto, cuore di Norcia e segno tangibile della volont\u00e0 di ricostruzione una comunit\u00e0 intera (iscrizione gratuita, previste docce e un ricco ristoro finale).<\/p>\n

\"\"<\/a><\/p>\n

Tutti gli agriturismi di Cascia e della Valnerina selezionati per te<\/a><\/p>\n

\u00a0<\/p>\n

Per maggiori informazioni<\/strong>\u00a0sulla Mostra Mercato dello Zafferano a Cascia, visita il sito ufficiale della manifestazione<\/a><\/p>\n

\u00a0<\/p>\n<\/div>\n

\n

In Cascia, a three-day not to be missed entirely dedicated to the saffron, the king of the spices !<\/span><\/h4>\n

From the 30th October to the 1st November 2015<\/strong>, the Market Exhibition of the Saffron of Cascia<\/strong> returns with his 15th edition.<\/p>\n

In the squares and streets of the city, there will be set up various food stands, where the visitors will taste the many menus and products made with the saffron.<\/strong><\/p>\n

In the “Mario Magrelli” gardens, there will be located a Hall of Excellence<\/strong>. Here, on Saturday 31th and Sunday 1st, will take place some cooking shows that will see the culinary excellences of the territory as protagonists, with preparations and tastings guided by famous chefs and local producers.<\/strong><\/p>\n

\"\"<\/a><\/p>\n

Stay in a farmhouse or hotel in Cascia, here they are<\/a><\/h2>\n

\u00a0<\/p>\n

Purest Saffron of Cascia<\/span><\/h4>\n

The Umbrian region has a production of excellence of this precious spice<\/strong>, concentrated in particular around the four poles of Cascia, Citt\u00e0 della Pieve, Spoleto and Gubbio.<\/p>\n

The cultivation of the saffron of Cascia has an ancient origine, and all the city is actively involved in its promotion.\u00a0During the three-day event, to walk through the streets of Cascia is a special experience:<\/strong> the shops will set up their showcases according to the saffron theme, and there will be some awards for the best exhibits. A unique show of its kind !<\/p>\n

On Sunday 1st November, don’t miss the guided visit to the saffron fields.<\/strong> In the morning, there will be some special buses that will take the visitors from Dante Square to reach the heart of the cultivation of the spice.<\/p>\n

\"\"<\/a><\/p>\n

Plan your holiday in Umbria with our best offers !<\/a><\/h2>\n

Saffron; I’ll tell you a recipe<\/span><\/h4>\n

If usually we associate the use of the saffron with the rice, there are many other uses that we can make with this spice.<\/strong> Appetizers, meats, fishes, desserts… the saffron with its mild taste is well associated with the most varied cuisines.<\/p>\n

In the annual conference<\/strong> organized during the Market Exhibition of Cascia, they will talk precisely about this: the conference is titled “Saffron; I’ll tell you a recipe”<\/em> and will take place on Saturday 31th October at 10:00 at Sala San Pancrazio.\u00a0<\/strong>At the conference there will participate the presidents of several associations of Umbrian Producers of saffron, first of all the president of the producers association “Saffron of Cascia”, which will address the theme of the taste and the use of the saffron.<\/p>\n

And so, space to stories and anecdotes about the recipes that use the precious spice,<\/strong> about how they were born and developed.<\/p>\n

\"\"<\/a><\/p>\n

Discover all the farmhouses in Cascia and Valnerina<\/a><\/h2>\n

\u00a0<\/p>\n

For more informations<\/strong> about the Market Exhibition of the Saffron of Cascia 2015, visit the official site of the event\u00a0<\/a><\/p>\n

\u00a0<\/p>\n

\u00a0<\/p>\n<\/div>\n

\n

In Cascia, a three-day not to be missed entirely dedicated to the saffron, the king of the spices !<\/span><\/h4>\n

From the 30th October to the 1st November 2015<\/strong>, the\u00a0Market Exhibition of the Saffron of Cascia<\/strong>\u00a0returns with his 15th edition.<\/p>\n

In the squares and streets of the city, there will be set up various food stands, where the visitors will taste the\u00a0many menus and products made with the saffron.<\/strong><\/p>\n

In the “Mario Magrelli” gardens, there will be located a\u00a0Hall of Excellence<\/strong>. Here, on Saturday 31th and Sunday 1st, will take place some cooking shows that will see the culinary excellences of the territory as protagonists, with\u00a0preparations and tastings guided by famous chefs and local producers.<\/strong><\/p>\n

\"\"<\/a><\/p>\n

Stay in a farmhouse or hotel in Cascia, here they are<\/a><\/h2>\n

\u00a0<\/p>\n

Purest Saffron of Cascia<\/span><\/h4>\n

The Umbrian region has a\u00a0production of excellence of this precious spice<\/strong>, concentrated in particular around the four poles of Cascia, Citt\u00e0 della Pieve, Spoleto and Gubbio.<\/p>\n

The cultivation of the saffron of Cascia has an ancient origine, and all the city is actively involved in its promotion.\u00a0During the three-day event,\u00a0to walk through the streets of Cascia is a special experience:<\/strong>\u00a0the shops will set up their showcases according to the saffron theme, and there will be some awards for the best exhibits. A unique show of its kind !<\/p>\n

On Sunday 1st November,\u00a0don’t miss the guided visit to the saffron fields.<\/strong>\u00a0In the morning, there will be some special buses that will take the visitors from Dante Square to reach the heart of the cultivation of the spice.<\/p>\n

\"\"<\/a><\/p>\n

Plan your holiday in Umbria with our best offers !<\/a><\/h2>\n

Saffron; I’ll tell you a recipe\u00a0<\/span><\/h4>\n

If usually we associate the use of the saffron with the rice,\u00a0there are many other uses that we can make with this spice.<\/strong>\u00a0Appetizers, meats, fishes, desserts… the saffron with its mild taste is well associated with the most varied cuisines.<\/p>\n

In the annual conference<\/strong>\u00a0organized during the Market Exhibition of Cascia, they will talk precisely about this: the conference is titled\u00a0“Saffron; I’ll tell you a recipe”<\/em>\u00a0and will take place\u00a0on Saturday 31th October at 10:00 at Sala San Pancrazio.\u00a0<\/strong>At the conference there will participate the presidents of several associations of Umbrian Producers of saffron, first of all the president of the producers association “Saffron of Cascia”, which will address the theme of the taste and the use of the saffron.<\/p>\n

And so, space to\u00a0stories and anecdotes about the recipes that use the precious spice,<\/strong>\u00a0about how they were born and developed.<\/p>\n

\"\"<\/a><\/p>\n

Discover all the farmhouses in Cascia and Valnerina<\/a><\/h2>\n

\u00a0<\/p>\n

For more informations<\/strong>\u00a0about the Market Exhibition of the Saffron of Cascia 2015, visit the\u00a0official site of the event\u00a0<\/a>\u00a0<\/p>\n

\u00a0<\/div>\n

\u00a0<\/p>\n

\u00a0<\/p>\n<\/div>\n

\n

In Cascia, a three-day not to be missed entirely dedicated to the saffron, the king of the spices !<\/span><\/h4>\n

From the 30th October to the 1st November 2015<\/strong>, the\u00a0Market Exhibition of the Saffron of Cascia<\/strong>\u00a0returns with his 15th edition.<\/p>\n

In the squares and streets of the city, there will be set up various food stands, where the visitors will taste the\u00a0many menus and products made with the saffron.<\/strong><\/p>\n

In the “Mario Magrelli” gardens, there will be located a\u00a0Hall of Excellence<\/strong>. Here, on Saturday 31th and Sunday 1st, will take place some cooking shows that will see the culinary excellences of the territory as protagonists, with\u00a0preparations and tastings guided by famous chefs and local producers.<\/strong><\/p>\n

\"\"<\/a><\/p>\n

Stay in a farmhouse or hotel in Cascia, here they are<\/a><\/h2>\n

\u00a0<\/p>\n

Purest Saffron of Cascia<\/span><\/h4>\n

The Umbrian region has a\u00a0production of excellence of this precious spice<\/strong>, concentrated in particular around the four poles of Cascia, Citt\u00e0 della Pieve, Spoleto and Gubbio.<\/p>\n

The cultivation of the saffron of Cascia has an ancient origine, and all the city is actively involved in its promotion.\u00a0During the three-day event,\u00a0to walk through the streets of Cascia is a special experience:<\/strong>\u00a0the shops will set up their showcases according to the saffron theme, and there will be some awards for the best exhibits. A unique show of its kind !<\/p>\n

On Sunday 1st November,\u00a0don’t miss the guided visit to the saffron fields.<\/strong>\u00a0In the morning, there will be some special buses that will take the visitors from Dante Square to reach the heart of the cultivation of the spice.<\/p>\n

\"\"<\/a><\/p>\n

Plan your holiday in Umbria with our best offers !<\/a><\/h2>\n

Saffron; I’ll tell you a recipe<\/span><\/h4>\n

If usually we associate the use of the saffron with the rice,\u00a0there are many other uses that we can make with this spice.<\/strong>\u00a0Appetizers, meats, fishes, desserts… the saffron with its mild taste is well associated with the most varied cuisines.<\/p>\n

In the annual conference<\/strong>\u00a0organized during the Market Exhibition of Cascia, they will talk precisely about this: the conference is titled\u00a0“Saffron; I’ll tell you a recipe”<\/em>\u00a0and will take place\u00a0on Saturday 31th October at 10:00 at Sala San Pancrazio.\u00a0<\/strong>At the conference there will participate the presidents of several associations of Umbrian Producers of saffron, first of all the president of the producers association “Saffron of Cascia”, which will address the theme of the taste and the use of the saffron.<\/p>\n

And so, space to\u00a0stories and anecdotes about the recipes that use the precious spice,<\/strong>\u00a0about how they were born and developed.<\/p>\n

\"\"<\/a><\/p>\n

Discover all the farmhouses in Cascia and Valnerina<\/a><\/h2>\n

\u00a0<\/p>\n

For more informations<\/strong>\u00a0about the Market Exhibition of the Saffron of Cascia 2015, visit the\u00a0official site of the event\u00a0<\/a>\u00a0<\/p>\n

\u00a0<\/div>\n

\u00a0<\/p>\n

\u00a0<\/p>\n<\/div>\n

\n

In Cascia, a three-day not to be missed entirely dedicated to the saffron, the king of the spices !<\/span><\/h4>\n

From the 30th October to the 1st November 2015<\/strong>, the\u00a0Market Exhibition of the Saffron of Cascia<\/strong>\u00a0returns with his 15th edition.<\/p>\n

In the squares and streets of the city, there will be set up various food stands, where the visitors will taste the\u00a0many menus and products made with the saffron.<\/strong><\/p>\n

In the “Mario Magrelli” gardens, there will be located a\u00a0Hall of Excellence<\/strong>. Here, on Saturday 31th and Sunday 1st, will take place some cooking shows that will see the culinary excellences of the territory as protagonists, with\u00a0preparations and tastings guided by famous chefs and local producers.<\/strong><\/p>\n

\"\"<\/a><\/p>\n

Stay in a farmhouse or hotel in Cascia, here they are<\/a><\/h2>\n

\u00a0<\/p>\n

Purest Saffron of Cascia<\/span><\/h4>\n

The Umbrian region has a\u00a0production of excellence of this precious spice<\/strong>, concentrated in particular around the four poles of Cascia, Citt\u00e0 della Pieve, Spoleto and Gubbio.<\/p>\n

The cultivation of the saffron of Cascia has an ancient origine, and all the city is actively involved in its promotion.\u00a0During the three-day event,\u00a0to walk through the streets of Cascia is a special experience:<\/strong>\u00a0the shops will set up their showcases according to the saffron theme, and there will be some awards for the best exhibits. A unique show of its kind !<\/p>\n

On Sunday 1st November,\u00a0don’t miss the guided visit to the saffron fields.<\/strong>\u00a0In the morning, there will be some special buses that will take the visitors from Dante Square to reach the heart of the cultivation of the spice.<\/p>\n

\"\"<\/a><\/p>\n

Plan your holiday in Umbria with our best offers !<\/a><\/h2>\n

Saffron; I’ll tell you a recipe<\/span><\/h4>\n

If usually we associate the use of the saffron with the rice,\u00a0there are many other uses that we can make with this spice.<\/strong>\u00a0Appetizers, meats, fishes, desserts… the saffron with its mild taste is well associated with the most varied cuisines.<\/p>\n

In the annual conference<\/strong>\u00a0organized during the Market Exhibition of Cascia, they will talk precisely about this: the conference is titled\u00a0“Saffron; I’ll tell you a recipe”<\/em>\u00a0and will take place\u00a0on Saturday 31th October at 10:00 at Sala San Pancrazio.\u00a0<\/strong>At the conference there will participate the presidents of several associations of Umbrian Producers of saffron, first of all the president of the producers association “Saffron of Cascia”, which will address the theme of the taste and the use of the saffron.<\/p>\n

And so, space to\u00a0stories and anecdotes about the recipes that use the precious spice,<\/strong>\u00a0about how they were born and developed.<\/p>\n

\"\"<\/a><\/p>\n

Discover all the farmhouses in Cascia and Valnerina<\/a><\/h2>\n

\u00a0<\/p>\n

For more informations<\/strong>\u00a0about the Market Exhibition of the Saffron of Cascia 2015, visit the\u00a0official site of the event\u00a0<\/a><\/p>\n

\u00a0<\/div>\n

\u00a0<\/p>\n

\u00a0<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"Dal 1 al 4 Novembre 2018, torna la Mostra Mercato dello Zafferano di Cascia\u00a0con quattro giornate tutte da vivere nella cornice della bellissima citt\u00e0 di Cascia. Ripresasi del tutto dopo [...]","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[402],"tags":[],"tema_struttura_attivita":[],"target_struttura_attivita":[],"yoast_head":"\nMarket Exhibition of the Saffron of Cascia | Bella Umbria<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.bellaumbria.net\/en\/market-exhibition-of-the-saffron-of-cascia\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Market Exhibition of the Saffron of Cascia | Bella Umbria\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.bellaumbria.net\/en\/market-exhibition-of-the-saffron-of-cascia\/\" \/>\n<meta property=\"og:site_name\" content=\"Bella Umbria\" \/>\n<meta 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