The restaurant UmbriaVerde Sporting offers its guests Umbrian dishes. From pastries all made by hand, the local meats grilled, to products of organic cultivation. The oil extra virgin olive oil that accompanies the dishes and cooked vegetables, are production of own farm. The restaurant is divided into two areas of different sizes for a total of about 200 people. During the summer, with the picturesque view of the Martani mountains, the service is carried out on the restaurant's terrace or by the pool. To make more pleasant the stay, live music and performances, often cheer the evenings, making UmbriaVerde Sporting Sporting Resort & Spa a pleasant reminder that our guests will bring and retain over time.
2016 EASTER -->
Discover the special and rich Menu of Easter!
Look at the pdf files and reserve for the lunch or the dinner on Sunday of Easter
