The relais offers two sales restaurant where the protagonists are always local typical products : the extra virgin olive oil produced directly from its own olive-press made with a traditional method and the Cinta Senese Pork breeded in open pastures.:
- “La Veranda” restaurant it’s a balcony on umbria where the attention to local gastronomic products and the seasonal selected ingredients of the highest quality produces different tasting menu ...an unforgettable gastronomic experience.
- The Tavern “Di Vin Porcello”
is best know for its keen attention to regional Umbrian dishes, it’s
a laud to the pork and not only... all done to realize a wonderful atmosphere charachterised by delicious food and good drinks in front of an enchanting terrace with a splendid view on Assisi and Perugia!
Excellent selection of regional and national wines.
